Wedding Day Appetizers

VT = Vegetarian | GF = Gluten Free | V = Vegan | DF = Dairy Free

*Higher priced item based on current market

**Seasonal availability only

Sample Wedding Meal Options

~ Family Style ~

Salmonberry Catering provides all servers, platters, and serving items for our Family Style Service

VT = Vegetarian | GF = Gluten Free | V = Vegan | DF = Dairy Free

*Higher priced item based on current market

**Seasonal availability only

First Course

~ Fresh Sourdough Bread with Flower Herb and Plain Butter (and Herb EVOO if requested for vegans) served in bread baskets with white tea towels. Butter is served on small platters, EVOO in small serving bowls.

~ Beautiful Local Garden Salad with Dressing (TBD) served in round serving bowls.

Second Course

~ Wild Salmon with Sauce (TBD):

  • Fresh Tangy Basil Pesto Sauce (Dairy Free or with Local Parmesan)

  • Cilantro Relish

  • Local Heirloom Tomato Relish**

  • Sundried Tomato Pesto Sauce

  • Foraged Local Nettle Pesto Sauce (Dairy Free or with Local Parmesan)**

OR

~ Seared Cod in White Wine Blistered Tomato Sauce with Basil Microgreens

Third Course

~ Citrus Brined and Grilled Smoky Chicken Thighs with Chimichurri Sauce

OR

~ Spiced Grilled TriTip with Chimichurri Sauce*

OR

~ Red Wine and Herb Braised Short Ribs*

With Side:

~ Herb Infused Roasted Local Vegetables

OR

~ Truffle Infused Roasted Cauliflower Mash

OR

~ Traditional Mashed Potatoes with Chives & Gravy

Sweet Options

~ Local Berry/Rhubarb or Apple Crisps with Fresh Whip Cream and/or Ice Cream

~ Tiramisu with Local Kahlua

~ Cheesecake with Seasonal Fruit Sauce or Specialty Sauce

~ White Chocolate Cheesecake with Tangy Local Blackberry Balsamic Reduction

~ Pie Bar Featuring Local PNW Fruits or Custom Requests and Ice Cream

~ Flourless Chocolate Torte (GF)

~ S'mores Bar with Traditional Ingredients PLUS Fun Addition (GF upon request)

NOTES ABOUT THE S’MORES: Guests make their own S'mores over outdoor fire pits located at the Salt Water Farm Events Barn using ingredients and roasting sticks provided by Salmonberry Catering. (This is also an option for events at any location with a fire pit.)

~ Spread of Cookies & Brownies (GF upon request)

Smaller Dessert Bites Options

~ Individual Pavlova with Whip Cream and Fruit Sauce or Customized Filling

~ Apple Rose Tartlet Bites

~ Key Lime Tart Bites

~ PNW Berry Mini Galettes with Whip Cream

 

Welcome/Rehearsal Dinner Basic Menu Options

VT = Vegetarian | GF = Gluten Free | V = Vegan | DF = Dairy Free

*Higher priced item based on current market

**Seasonal availability only

Wood Fired Pizza in the Saltwater Farm Garden

We make our sourdough pizza using fresh locally sourced ingredients. A standard Pizza Meal provides 4 to 5 flavors as well as a salad. More than one salad or side can be added upon request and this event can serve anywhere from 20 to 125 Guests. For events with more than 80 guests, we recommend adding hearty sides to this meal to ensure everyone gets enough to eat. The following are some of our popular pizza options. Feel free to make special requests!

~ Margherita with Basil Pesto Sauce and Local Fresh Mozzarella

~ Roasted Veggies, Pesto, and Three Cheeses

~ Bee Sting: Pepperoni, Hot Honey, and Jalapeno

~ Local Sausage, Sun Dried Tomato Pesto, and Local Cheeses

~ Proscuitto Calabrian Pizza with Baby Arugula

~ Fresh Herb, Caramelized Onion, Fig and Arugula with Balsamic Reduction

~ Kids’ Cheese or Pepperoni Pizza

NOTES ABOUT OUR PIZZAS: You can add Prosciutto to any pizza for a meat option. Gluten Free (GF) pizza options (any flavor we are providing for the event) are available upon prearranged request. If there are more than a few GF guests, this will be considered an add-on. If your GF guests are Celiac, there is an option to bring a separate wood fire oven (Ooni) to avoid cross contamination. Our standard pizza meal includes four kinds of pizza and one salad. It’s easy to add any additional salads & sides, just ask!

Pizza Dinner Extras

~ Garden Salad with Honey Balsamic Dressing

~ Kale Caesar with Toasted Pepitas and Microgreens

~ Tangy Slaw with Julienne Veggies, Lemon Tahini Dressing, Sunny Seeds, and Fresh Microgreens

~ Ratatouille (V, GF)

~ Fresh Lasagna with Bechamel, Roasted Veggies, Tomato Sauce, and Local Cheeses

~ Hearty Grain Salad

~ Pasta Salad with Olives, Mozzarella, and Basil Pesto

~ Quinoa and Chickpea Salad with Cucumbers, Feta, and Lemon Evoo Dressing (GF)

~ Infused Water

*~ Fresh Local Flavor Juice

More Welcome/Rehearsal Dinner Options

VT = Vegetarian | GF = Gluten Free | V = Vegan | DF = Dairy Free

*Higher priced item based on current market

**Seasonal availability only

Elevated Taco Bar (GF):

~ Pulled Adobo Chicken

~ Spiced Jackfruit (V)

~ Fresh Masa Tortillas

~ Cumin Black Beans

~ Scallion Jasmine Rice

~ Shredded Tangy Slaw

~ Pico de Gallo

~ Avocado Creme Sauce

~ Cojita or Queso Crumble

~ Quick Pickled Onions and Jalapenos

Burger Bar:

(This is a self-serve buffet/burger bar that we refills as needed.)

~ Local Beef Patties, Grilled (some w/ Cheese, some DF)

~ Garden Burgers OR Portabello Burgers

~ Toasted Buns (GF provided separately)

~ Condiments

~ Sliced Tomarto. Greens & Sprouts

~ Dill Pickle Slices

~ Bacon

BBQ:

(This is usually a casual buffet but can be transformed to any type of service, though the price will vary depending on your specifications).

~ Veggies with Dips and Chips

~ Grilled Flank Steak with Fresh Sauce

~ Peruvian Grilled Chicken with Creamy Herb Sauce

~ Marinated and Grilled Locally-Made Tempeh Skewers

~ Grilled Veggies

~ Garden Salad

~ Pasta Salad with Veggies, Olives, and Feta (or any Pasta Salad)

~ Fresh Bread Rolls with Butter

INFORMATION REGARDING OUR SERVICES:

Saltwater Farm Wedding Event Services include:

  • All food, food preparation, cooking equipment needed by caterer, meal services as described in the contract signed by both parties (buffet, family style, or full service/plated), and necessary equipment for each service style, kitchen and floor staff, food delivery to different locations with their own EV on property, other than: transport fee of $250 for cocktail hour/appetizers at the Inn/Gathering Space after a wedding.

Salmonberry Catering Wedding Meal Services include:

  • Initial watering of dinner tables and refilling throughout the meal as needed; clearing of all rental tableware (other than alcohol glassware, which is bussed by the Bar Staff unless added to Salmonberry Catering responsibilities for a fee); and rinsing/packing for returning to the rental company.

  • Salmonberry Catering Wedding Meal Services cover up to eight vendors. Please note that if your wedding includes a band or has a vendor count of over eight, Salmonberry Catering will charge for each additional vendor.

  • Salmonberry Catering staff clear all food and non-alcoholic beverage items throughout the event and work with the bar to be sure all Saltwater Farm requirements for cleanup are met. Salmonberry Catering will assist with the cleanup of any food-related mess resulting from guests (to a reasonable degree) and work with the venue and other vendors to resolve any issues.

  • Casual events such as Welcome Dinners, Brunch, or other self-serve style meals are provided with Infused Water in a glass dispenser. All glassware is to be provided by the client or optionally as an add-on to our catering services with the cost depending on specific details.

PLEASE NOTE: Our services DO NOT include tableware. We highly recommend San Juan Shindigs for both tableware as well as furniture, lighting, and all decor. San Juan Shindigs is local to San Juan Island and offers a range of services along with rentals.

Possible add-ons if requested (costs TBD):

  • Setting dinner tables.

  • Providing disposables (plates, cups, mugs, cutlery, napkins) at cost plus a 25% fee. We recommend providing disposables yourself and are happy to assist with planning for this if you have questions.

  • Bussing ALL glassware, including bar beverage glassware cleared and packed for rental return.

  • MAST Bartender for simple beer and wine welcome dinner. We always recommend asking your bartender to do this but we are willing to add this service if needed. Basic cost is $500 for two hours of beer and wine MAST server pouring/serving (this can be customized), including ice, cooler, and any tools needed (wine key, bottle opener, etc.). Client provides alcohol and glassware. Rental glassware can incur an additional fee for bussing if the event is over 30 guests.

  • Other meals (breakfast, lunch, bridal party snacks, etc.) with pricing based on specifics. We offer delivery to all locations at Saltwater Farm and often do wedding day-of Brunch/Lunch and/or Snacks.

Feel free to inquire about any additional services! Every event is unique and we are always happy to customize our services to help your vision come to life!